ithurria

ithurria

Marianne dans sa plantation de thé francaise au Pays Basque
Marianne dans sa plantation de thé francaise au Pays Basque
our
tea farm

IS ORGANIC AND IN AGROFORESTRY. DEERS, WILD BOARS, OUR TWO COWS AND DONKEYS LIVES HERE FREELY.

our 15000
tea trees
cover 2%
of
our land,

THE 98% LEFT ARE FOR MEADOWS AND WOODS.

the water
spring

IN THE CENTER OUR FARM ALLOWS US TO WATER THE YOUNG TEA TREES DURING THEIR FIRST SEASON. THE MAIN ROOT GROWN FROM SEEDS WILL SEARCH DEEPLY IN THE SOIL FOR WATER AND NUTRIENTS.

the genetic
diversity
coming
from seeds

AS WELL AS

the
hundreds of
fruit trees

AND NITROGEN FIXING TREES WE HAVE PLANTED

bring
biodiversity

TO THE PLANTATION.

Mon atelier au Pays Basque

ITHURRIA IS ORGANIC FROM THE START,

without
plastic
and done
using
perma-
culture

IF MULCHING AND FERTILIZER ARE NEEDED THEY WILL COME FROM OUR OWN WEEDS OR COMPOST.

THE PLUCKING DONE

by hand,

AND THE CUTTING AND PRUNING

by
scissors

WILL HOPEFULLY, MAKE OUR 15 000 TEA TREES LIVE HUNDREDS OF YEARS.

Nos deux vaches vivent en liberté dans notre ferme à thé bio au coeur du Pays Basque
Nos deux ânes et notre chien sont en liberté dans notre plantation à Saint-Jean-de-Luz
Marianne qui récolte le thé en agroforesterie
Afin de n'utiliser aucun engrais chimique ni plastique, nous utilisons la paille issus de nos champs afin de limiter les mauvaises herbes
Feuilles de thé séléctionnées avec attention et ceuillies à la main
Afin de respecter nos théiers, toute manipulation est faite à la main, y compris le taillage

EACH STEP OF THE PROCESSING IS MADE IN THE WORKSHOP OF

la
conférence
des thés.

I APPLY METHODS LEARNED

from
well
known
experts

FROM TEA GROWING COUNTRIES THAT

I will
adapt to
our terroir.
Séchage du thé blanc près de la source
L'endroit ou je sèche mes thés bio
Mon atelier, la où je transforme mes thés basque ainsi que mon matcha japonais

ithurria

our
tea farm

IS ORGANIC AND IN AGROFORESTRY. DEERS, WILD BOARS, OUR TWO COWS AND DONKEYS LIVES HERE FREELY.

our 15000
tea trees
cover 2%
of
our land,

THE 98% LEFT ARE FOR MEADOWS AND WOODS.

the water
spring

IN THE CENTER OUR FARM ALLOWS US TO WATER THE YOUNG TEA TREES DURING THEIR FIRST SEASON. THE MAIN ROOT GROWN FROM SEEDS WILL SEARCH DEEPLY IN THE SOIL FOR WATER AND NUTRIENTS.

ITHURRIA IS ORGANIC FROM THE START,

without
plastic
and done
using
perma-
culture

IF MULCHING AND FERTILIZER ARE NEEDED THEY WILL COME FROM OUR OWN WEEDS OR COMPOST.

THE PLUCKING DONE

by hand,

AND THE CUTTING AND PRUNING

by
scissors

WILL HOPEFULLY, MAKE OUR 15 000 TEA TREES LIVE HUNDREDS OF YEARS.

the genetic
diversity
coming
from seeds

AS WELL AS

the
hundreds of
fruit trees

AND NITROGEN FIXING TREES WE HAVE PLANTED

bring
biodiversity

TO THE PLANTATION.

EACH STEP OF THE PROCESSING IS MADE IN THE WORKSHOP OF

la
conférence
des thés.

I APPLY METHODS LEARNED

from
well
known
experts

FROM TEA GROWING COUNTRIES THAT

I will
adapt to
our terroir.

ithurria

our
tea farm

EST BIOLOGIQUE ET EN PERMACULTURE. LES CHEVREUILS, LES SANGLIERS, NOS DEUX VACHES ET DEUX ÂNES Y VIVENT EN LIBERTÉ.

our 15000
tea trees
cover 2%
of
our land,

THE 98% LEFT ARE FOR MEADOWS AND WOODS.

the water
spring

IN THE CENTER OUR FARM ALLOWS US TO WATER THE YOUNG TEA TREES DURING THEIR FIRST SEASON. THE MAIN ROOT GROWN FROM SEEDS WILL SEARCH DEEPLY IN THE SOIL FOR WATER AND NUTRIENTS.

ITHURRIA IS ORGANIC FROM THE START,

without
plastic
and done
using
perma-
culture

IF MULCHING AND FERTILIZER ARE NEEDED THEY WILL COME FROM OUR OWN WEEDS OR COMPOST.

THE PLUCKING DONE

by hand,

AND THE CUTTING AND PRUNING

by
scissors

WILL HOPEFULLY, MAKE OUR 15 000 TEA TREES LIVE HUNDREDS OF YEARS.

the genetic
diversity
coming
from seeds

AS WELL AS

the
hundreds of
fruit trees

AND NITROGEN FIXING TREES WE HAVE PLANTED

bring
biodiversity

TO THE PLANTATION.

Marianne dans sa plantation de thé francaise au Pays Basque
Afin de n'utiliser aucun engrais chimique ni plastique, nous utilisons la paille issus de nos champs afin de limiter les mauvaises herbes
Feuilles de thé séléctionnées avec attention et ceuillies à la main
Afin de respecter nos théiers, toute manipulation est faite à la main, y compris le taillage
Marianne qui récolte le thé en agroforesterie
Nos deux vaches vivent en liberté dans notre ferme à thé bio au coeur du Pays Basque
Nos deux ânes et notre chien sont en liberté dans notre plantation à Saint-Jean-de-Luz
Mon atelier au Pays Basque
Mon atelier, la où je transforme mes thés basque ainsi que mon matcha japonais
Séchage du thé blanc près de la source
L'endroit ou je sèche mes thés bio
our
tea farm

IS ORGANIC AND IN AGROFORESTRY. DEERS, WILD BOARS, OUR TWO COWS AND DONKEYS LIVES HERE FREELY.

our 15000
tea trees
cover 2%
of
our land,

THE 98% LEFT ARE FOR MEADOWS AND WOODS.

the water
spring

IN THE CENTER OUR FARM ALLOWS US TO WATER THE YOUNG TEA TREES DURING THEIR FIRST SEASON. THE MAIN ROOT GROWN FROM SEEDS WILL SEARCH DEEPLY IN THE SOIL FOR WATER AND NUTRIENTS.

ITHURRIA IS ORGANIC FROM THE START,

without
plastic
and done
using
perma-
culture

IF MULCHING AND FERTILIZER ARE NEEDED THEY WILL COME FROM OUR OWN WEEDS OR COMPOST.

Marianne qui récolte le thé en agroforesterie

THE PLUCKING DONE

by hand,

AND THE CUTTING AND PRUNING

by
scissors

WILL HOPEFULLY, MAKE OUR 15 000 TEA TREES LIVE HUNDREDS OF YEARS.

Nos deux vaches vivent en liberté dans notre ferme à thé bio au coeur du Pays Basque
Nos deux ânes et notre chien sont en liberté dans notre plantation à Saint-Jean-de-Luz
the genetic
diversity
coming
from seeds

AS WELL AS

the
hundreds of
fruit trees

AND NITROGEN FIXING TREES WE HAVE PLANTED

bring
biodiversity

TO THE PLANTATION.

I will
adapt to
our terroir.
Afin de n'utiliser aucun engrais chimique ni plastique, nous utilisons la paille issus de nos champs afin de limiter les mauvaises herbes
Feuilles de thé séléctionnées avec attention et ceuillies à la main
Afin de respecter nos théiers, toute manipulation est faite à la main, y compris le taillage
Mon atelier au Pays Basque

EACH STEP OF THE PROCESSING IS MADE IN THE WORKSHOP OF

la
conférence
des thés.
Mon atelier, la où je transforme mes thés basque ainsi que mon matcha japonais

I APPLY METHODS LEARNED

from
well
known
experts

FROM TEA GROWING COUNTRIES THAT

I will
adapt to
our terroir.